Shop BAMBOO SHOOTS RICE KIT | MUJI at ONE SHOP
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BAMBOO SHOOTS RICE KIT

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Directions:

  1. Wash 2 cups of rice (180ml x2), and add in soup stock into it.
  2. Adjust water as same quantity as white rice to cook and thoroughly.
  3. Put ingredients into (2) and leave it flat without stirring and cook.*Put liquid into the ingredients together.
  4. Let it sit for 10 minutes after cooking.
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Bamboo shoots are mixed with fried tofu and ginger and cooked in a kelp-style dashi stock. We make the best use of the taste of the ingredients without using chemical seasonings or fragrances.


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