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Using Miyazaki`s local cuisine as a model, we combined the loosened horse mackerel with the savory soup stock of wheat miso and sesame. Add tofu or cucumber to finish.How to Cook:1.Let soup mix keep in the fridge.2.Sprinkle on rice, slice cucumbers and lightly crush tofu3.Mix and ready to eat.*Wash cooked rice with cold water for better taste.
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