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Radiant Grapeseed Oil has a light nutty taste and the high smoke point is ideal for Asian Cooking, especially in frying, grilling, and baking. The high-quality vegetable oil is cholesterol-free which helps to lower LDL cholesterols, high in polyunsaturated and low saturated fats, and high in linoleic acid (Omega 6), vitamin E, and fatty acids. -Non-Genetically Modified -High in polyunsaturated and low in saturated fats. -Highest in linoleic acid (Omega 6). -No trans-fatty acids, no cholesterol & no sodium.
-Helps to lower LDL cholesterols.
-Contains vitamin E and fatty acids.
-Light nutty taste.
-Good for deep frying, marinade, grill, and high heat cooking
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